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Scientific name: Acca sellowiana

Other name: Feijoa

Color: green-yellow

Height: 4 -5 m

The fruit can be eaten with a spoon out of the shell when it is ripe. It tastes like a mixture between pineapple and strawberry: little sour but refreshing. Mixed with sugar, it is used as mousse as well as spread. It has many vitamins and iodine.